As the Education and Coordination Department, we carry out activities at all stages from the planning stage of all trainings (in-service training, special training and / or abroad coordinated training, internship training) on food safety and feed analysis to be delivered in our laboratory, to ensure coordination with individuals, institutions and organizations to participate in the training and to prepare training certificates. Our laboratory has the capacity to host all kinds of activities. We prepare annual activity reports and archive historical laboratory information and we coordinate of all kinds of follow-up and correspondence of the files.We are assigned to be examined by our General Directorate.